
Nethi Beerakaya Prawns Curry
"Voices, Stories, and Strength for Every Woman.
Nethi Beerakaya Prawns Curry
Andhra Chicken Curry
Nethallu Chepala Fry Nethallu Chepala Fry is a popular and delicious dish from the coastal regions of Andhra Pradesh, India. Here’s a recipe to make it at home: Ingredients: Instructions: Enjoy the delicious and spicy Nethallu Chepala Fry as a side dish or main course with your family and friends!
Chicken Palakura Curry ? Ingredients : Chicken – 1 kg Spinach/Palakura – 4 bunches Chukkakura – 2 bunches Onions Green chilli Ginger Almonds Garlic Dry Coconut Kash Kash Elaichi Mirchi Powder Garam Masala Pepper Powder Salt Coriander Oil Preparation Method : Heat oil in a pan. Add chopped onion and
Andhra Chicken Iguru Recipe ? Andhra Chicken Iguru Curry Ingredients Chcken — 1kg Onion Big Size — 1 Tomato — 1 Chillies — 6 Coriander Leaves — 1 piece Oil — 2 tbsp Salt — 3 tbsp Garam Masala — 2 tbsp Turmeric — 1 tbsp Poppy seeds — 1
Egg Pasta Recipe Preparation Pasta is a staple food of traditional Italian cuisine, with the first reference dating to 1154 in Sicily. Both dried and fresh pasta come in a number of shapes and varieties. ? Ingredients : Pasta – 2 cups Eggs – 4 Chopped Onions – 1/2 cup