Learn how to make chocolate flakes & give a professional look to a cream-covered, cherry & rum flavored cake. Serves 12 1 chocolate cake, p 26 (eggless), p 38 (with eggs) 1 cup tinned cherries …
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Frozen Ice Cream Cake Recipe
Assemble this fascinating dessert in multiple layers of cake, jam and ice cream, put a generous sprinkling of almonds and cherries insides and crushed biscuits on top — make your very own creation ? Servings …
Continue readingFresh Fruit Gateau Recipe
The cake is soaked in orange juice & piled with cream and fresh fruit — how can anyone resist a second helping? Serves 8 a vanilla sponge cake with or without eggs 350 gm fresh …
Continue readingChocolate Eclairs Recipe
These cream-filled wonders have a unique texture —join the professionals and learn how to make them. Covered in chocolate, they are a world-class classic. Makes 12 CHOUX PASTRY 75 gm plain flour (maida) , a …
Continue readingChocolate Swiss Rolls Recipe
This light, thin cake is covered with chocolate butter icing and rolled tightly — then a tender coating of chocolate doubles the pleasure. Serve in elegant slices. Servings 12 CAKE 1 baking tray – size …
Continue readingDonuts Recipe
Makes 10 Medium size donuts 1 ½ cups plain flour (maida) 2 tsp dry yeast 1/4 cup warm water + ½ tsp sugar, 1 egg 1/4 cup powdered sugar Milk as required to knead 1 …
Continue readingTruffle Cake recipe
A rich chocolate cake, two layers of chocolate butter filling, the top and sides smothered in creamy chocolate icing — an irresistible temptation! lf you like, make an eggless chocolate cake (p.26) with the same …
Continue readingRich Eggless Chocolate Cake recipe
Chocolate lovers will drool — give this cake a simple decoration of fruit partly dipped Th melted chocolate. Serves 10 1 tin condensed milk (400 gm milkmaid) 1 cup milk 2 cups flour (maida) ½ …
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